Winter Conference Gathering
Dinner Buffet
Grilled Romaine Salad
Pickled Red Onions, Granny Smith Apples, Sourdough Croutons, Worcestershire Vinaigrette
Grilled Rack of Lamb
Marinated in Herbs, Mustard and Red Wine
Served with a Persimmon BBQ Sauce
Smokey Roast Chicken
Chicken marinated with Herbs and Smoked Onions, Grilled and served with Bread Salad
Winter Vegetable Lasagna
Grilled Winter Vegetables layered with Pasta Sheets, Ricotta and Tomato Sauce
Grilled Broccoli Rabe
With Garlic Confit and Chile Flakes
Rosemary Polenta
With Grana Padano
Chocolate Panna Cotta
With Peanuts and a Banana Crisp
Blood Orange & Vanilla Agua Fresca