Lunch, December 22, 2011: India
Indian
Thursday, December 22, 2011
If there is life, there is the world. – Indian Proverb
Chicken Curry
(allergens: coconut)
Grilled Petaluma Farms chicken thighs braised in a coconut curry sauce with red & green bell peppers, garnished with fresh cilantro, served with *Naan (allergens: wheat [flour], dairy [yogurt]) [on the side]
**Basmati Rice
**Roasted Eggplant
(allergens: alcohol [vinegar], coconut [milk])
Roasted globe eggplant tossed with a coconut-curry vinaigrette & garnished with green onions
**Pickled Cauliflower
(allergens: alcohol [vinegar])
Pickled cauliflower with red onions, green onions & whole grain mustard vinaigrette
**Baby Spinach Salad
(allergens: alcohol [vinegar])
Baby spinach with red cabbage, cucumbers, carrots, red radish & guava vinaigrette
All of the food produced at Gastronaut is seasonal, local and organic whenever possible
*=Vegetarian
**=Vegan